Regional Menu

Cafe Cuban Sandwich

Smoked pork shoulder, sliced ham, Swiss cheese, pickles & mustard. Served on sourdough bread with seasoned fries.

Chef's daily creation.

Slow-roasted shaved beef on French bread with hot and sweet peppers, French fries.

Homemade Chicken Noodle Soup loaded with vegetables and noodles.

Fontina, mozzarella, provolone & pepper jack cheeses served with roasted garlic cheese sauce & parmesan-herb marinara.

Crispy fried pickles served with house-made chipotle aioli.

Hand-breaded butterfly shrimp, cocktail sauce, Old Bay fries.

Tartar sauce, Old Bay fries.

Northwest Indiana’s own potato & cheese pierogi, with sautéed onion, sour cream, green onions.

Italian sausage, mozzarella, provolone & garlic butter served with roasted garlic cheese sauce & parmesan-herb marinara.

Fresh Steak Burger stuffed with Velveeta & Monterey Jack cheeses, topped with leaf lettuce, tomato, pickle chips.

Cheese curds, house chipotle aioli.