Slow-roasted shaved beef on French bread with hot and sweet peppers, French fries.
$16.95
Chicken Noodle Soup
Homemade Chicken Noodle Soup loaded with vegetables and noodles.
$6.95
Fried Pickles
Crispy fried pickles served with house-made chipotle aioli.
$10.95
Lake Perch
Tartar sauce, Old Bay fries.
$15.95
Pierogi
Northwest Indiana’s own potato & cheese pierogi, with sautéed onion, sour cream, green onions.
$10.95
Ultimate Stuffed Cheeseburger
Fresh Steak Burger stuffed with Velveeta & Monterey Jack cheeses, topped with leaf lettuce, tomato, pickle chips.
$17.95
Wisconsin Cheese Curds
Cheese curds, house chipotle aioli.
$10.95
Bavarian Soft Pretzel
Soft jumbo pretzel, served with mustard aioli and beer cheddar sauce.
$12.95
Catfish Po Boy
Cornmeal-crusted catfish filet, coleslaw, sliced tomatoes, pickled onions, spicy remoulade sauce, and banana peppers. Served on a toasted hoagie roll with seasoned fries.
$15.95
Meat Lovers Calzone
Stuffed with Italian sausage, pepperoni, bacon, ham, mozzarella, provolone, & spicy marinara. Brushed with garlic butter, and served with roasted garlic cheese sauce.
$15.95
Fried Shrimp Basket
Hand-breaded butterfly shrimp, cocktail sauce, Old Bay fries.