Council Oak Steaks and Seafood Menu

Appetizers

Oysters Rockefeller

Creamed Spinach, Brown Butter Béarnaise, Bacon
18.00

Jumbo Lump Crab Cake

Grain Mustard Aioli, Lemon Frisee, Orange Segments
24.00

Crispy Calamari

Cayenne Aioli, Garlic Chips, Pepperoncini, Charred Shishito Pepper, Peppadew Peppers
15.00

Wood-Fired Octopus

Salt & Herb Crusted Potatoes, Romesco, Roasted Maracona Almonds
21.00

Roasted Pork Belly

Flame Roasted Pork Belly, Citrus Achiote Emulsion, Pickled Red Onion, Citrus Pineapple Chimichurri, Micro Cilantro
18.00

Raw Bar

Raw Bar Sampler

Alaskan King Crab, Lobster, Shrimp Cocktail, Oysters
For Two - 115.00 |For Four 195.00

Daily Oyster

Half Dozen
18.00

Jumbo Shrimp Cocktail

Horseradish Cocktail Sauce
19.00

Coal Fired Specialties

Melting Burrata

Heirloom Tomatoes, Pistachio Pesto, Rustic Bread
18.00

Dry Aged Meatballs

Stewed Tomato Sauce, Parmesan Cheese
16.00

Shrimp De Jonghe

Garlic Marinated Shrimp, Sherry Beurre Blanc, Toasted Breadcrumbs, Seared Lemon
20.00

Vegan Risotto

Wild Mushrooms, Roasted asparagus, Citrus & Vegetable Consommé, Vegan Parmesan, Asparagus & Chives Salad
25.00

Soup

Lobster Bisque

Lobster Meat, Crème Fraîche, Parsley, Tarragon Oil
16.00

French Onion

Beef Broth, Parmesan, Gruyere Cheese, Brioche
12.00

Butternut Squash

Roasted Butternut Squash, Crème Fraîche, Aleppo Peppers, Smoked Salt
12.00

Salads

Iceberg Wedge

Onions, Tomatoes, Red Wine Vinaigrette, Applewood Smoked Bacon, Radish, Blue Cheese
13.00

Ember-Roasted Beet

Goat cheese, Smoked Figs, Hazelnut Crumble
16.00

Tuscan Kale

Roasted Grapes, Pecorino, Cranberry, Crouton, Herb Dressing
12.00

Council Oak Caesar

Caesar Dressing, Shredded Parmesan Anchovies, Crouton
11.00

U.S.D.A. Prime Steaks

Dry Aged 28 Days - Provided by Purely Meat Co.

Bone-In New York Strip

18 oz.
65.00

Bone-In Ribeye

24 oz.
75.00

Porterhouse

24 oz.
75.00

Long Bone Ribeye For Two

52 oz.
160.00

14-Day Dry Aged Colorado Lamb Chops

12 oz.
56.00

Midwest Grain-Fed

Bone-In Filet

16 oz.
65.00

Filet Mignon

8 oz.
45.00

Specialties

Prime Skirt Steak

Citrus Chimichurri
37.00

Berkshire Pork Chop

Maple Cider Glazed
36.00

Heirloom Chicken

Allium Chicken Jus
32.00

Coal Fired 2lb Lobster

Crisp Chili, Oregano, Orange
73.00

Crispy Skin Salmon

House Giardiniera, Shaved Vegetables
35.00

Chilean Sea Bass

Butternut Squash Purée, Shallots Beurre Blanc, Crispy Kale, Scallion Oil
48.00

Diver Scallops

Silky Celery Root Purée, Citrus Soy Glaze, Mache Greens, Shaved Red Onion
45.00

Cioppino

Lobster, Mussels, Shrimp, Sea Bass, Confit Cherry Tomatoes, Crab Broth, Fennel Fronds, Broccolini, Charred Lemon
45.00

Coal Roasted Branzino

Citrus Chimichurri
40.00

Additions

Blue Crab Oscar

23.00

Grilled Jumbo Shrimp

18.00

Maine Lobster

MKT Price

King Crab

MKT Price

Dessert

Valrhona Chocolate Cake

Cocoa Sponge, Milk Chocolate Cream, Caraïbe Chocolate Mousse, Warm Salted Chocolate Sauce
12.00

Carrot Pecan Cake

Vanilla Cream Cheese Mousse, Cinnamon Gelato, Candied Pecan
12.00

Turtle Cheesecake

Pretzel Crumble, Warm Caramel Sauce, Pecan Crunch
12.00

Tiramisu

Mascarpone Crème, Lady Fingers, Coffee Syrup
12.00

Creme Brulee

Chef’s Fruit Salad Creation, Delicate Macaron
12.00

Sauces

Béarnaise

6.00

Horseradish Cream

4.00

Au Poivre

8.00

Gorgonzola Mornay

7.00

Sides

Grilled Asparagus

Brown Butter Hollandaise
11.00

Charred Mushroom

Cipollini Onion
11.00

Brussel Sprouts Caesar

11.00

Creamed Spinach

11.00

Baked Potato

Sour cream, Cheddar, Bacon
11.00

Buttermilk Whipped Potatoes

Black Truffle Jus
11.00

Duck Fat Potato Hashbrown

Michigan Grown Apple Butter
11.00

Potato Au Gratin

11.00

Campanelle Mac and Cheese

Campanelle Pasta, Aged Cheddar Mornay, Herbed Breadcrumbs
11.00